Every week we have a tradition of “Pancake Saturday.” I have tried so many different recipes until I made these Crazy Pancakes !
They are so easy to make, and the batter contains no eggs, butter, or oil.
- 1 cup flour
- 1 Tablespoon baking powder
- 2 Tablespoons sugar
- pinch of salt
- 1 cup milk (or almond milk)
- 1 teaspoon of vanilla extract
- 1/4 cup chocolate chips (we’ve used dairy free and semi sweet… both work well)
Mix the dry ingredients in a bowl and then add in your wet ingredients.
Continue to mix with a whisk until well combined.
Add chocolate chips (I add them at this stage, instead of while they are cooking, to keep the chips coated) This will also help keep the chocolate chips from burning.
Use Pam spray and cook them on medium/low heat in an omelet pan to make perfectly round pancakes. Cook until the bubbles come through and then flip and cook the other side until lightly golden. (don’t make them too thick or the inside may not cook all the way through).
… or follow our family on Instagram!
Try making it fun… Birthday Pancakes